Sarong Restaurant
Petitenget Street – 19x
Kerobokan – Kuta – Bali
Ph. +62 361 737809
info@sarongbali.com
http://www.sarongbali.com
Bar, Lounge, Restaurant, Private Dining
It’s not what’s on the menu, it’s who’s behind the menu.
Will was the leading light at Jimmy Liks and Long Grain, two of Australia’s hottest bar/restaurants, and in Asia created Husk in Sofitel Bali, LOTUS in Hong Kong and sharpened his knives and his Thai skills in the five star boutique resort Karma Samui in Thailand. Recently he set the benchmark for modern Thai food at Blossom in Sentosa, Bali.
Will draws inspiration from the street food of many South East Asian countrie,. and is famous for “venturing “out there,†tasting the street hawkers’offerings and bringing back some great new ideas all working together for truly colorful and innovative twists on some old favorites.
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